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Joined Date: Feb 12, 2010

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Reviewed Apricot Glazed Cornish Game Hens with Italian Sausage-Rice Pilaf

"My wife and I made this last year and it was so fantastic (especially the rice) that we are making it again this week for my visiting family. I plan to make the rice ahead of time to limit the prep time while we're all catching up. Emeril is awesome!""

Aug 7, 2011 on FoodNetwork.com

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