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Reviewed Boston Cream Pie

Mar 25, 2012 in Food Network Community Toolbox on

The cake and pudding are wonderful. I didn't care for the semi-sweet chocolate so we scraped it off and I remade the glaze with milk chocolate. It seeped into the cake and looks pretty bad (the top layer of the cake was removed with the semi-sweet chocolate layer, but it was delicious. The cake wasn't too bad to make, but I had to heat the puddi...

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