Wilmington, North Carolina
Member since Jul 2004
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Reviewed French Nougatine
Nov 12, 2012 on FoodNetwork.com
I've made three times, and every time someone has said it's the best dessert ever!
Freeze at least 24 hours, it's better when frozen.
Although it isn't light in calories, it is a light dessert, with the perfect crunch!
I'm sure I will make again and again!"”