"These have quickly become a family favorite. I tweaked the recipe a bit though based on what I saw Sunny Anderson (Cooking for Real) do for a very similar recipe. Thinly slice garlic cloves and place the slices in between the slits. So good! Sunny also gave a great tip on slicing. Place the potato on a wooden spoon and cut that way... there's no need to cut the bottom to make it flat! The knife naturally stops at the spoon."

"These have quickly become a family favorite. I tweaked the recipe a bit though based on what I saw Sunny Anderson (Cooking for Real do for a very similar recipe. Thinly slice garlic cloves and place the slices in between the slits. So good! Sunny also gave a great tip on slicing. Place the potato on a wooden spoon and cut that way... there's no need to cut the bottom to make it flat! The knife naturally stops at the spoon."

"These have quickly become a family favorite. I tweaked the recipe a bit though based on what I saw Sunny Anderson (Cooking for Real) do for a very similar recipe. Thinly slice garlic cloves and place the slices in between the slits. So good! "

"Oh my goodness! These deviled eggs were so delicious! A deceivingly simple recipe... The only thing is if your eggs aren't very big (sometimes the large isn't very large), I'd add one or two more eggs so that your filler isn't too loose. So good!"

"This recipe was good and simple. I used store-bought sauce - Hunts Traditional in the can and the consistency is such that there is no need to blend it like the recipe calls for. It came in 16 oz cans so I halfed all of the other ingredients. There was a perfect amount for 1 box of pasta (and I am a sauce fiend). I will make this again, but tweak it a bit... Next time I will add a bit more cream than the recipe calls for and be sure to add fresh grated parmesan or locatelli. I added 4C cheese and it didn't "melt", but stayed in little granules. "

"This was really yummy and very easy to make! I did as the one reviewer suggested and used the whisk setting from my hand mixer and it worked great. I made sure that everything was very well blended before adding more oil - probably a tablespoon or so at a time.

"This was really yummy and very easy to make! I did as the one reviewer suggested and used the whisk setting from my hand mixer and it worked great. I made sure that everything was very well blended before adding more oil - probably a tablespoon or so at a time.