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Reviewed Strawberry and Rosemary Scones

Sep 26, 2011 in Food Network Community Toolbox on

I watched this episode and thought...i bet those are good. But i didn't have Rosemary, so i did a little substituting. I used lemon peel instead of the Rosemary and Raspberry instead of Strawberry. I also didn't have heavy cream. I made the cream by combining 1/3 melted butter with 3/4c. of milk. This made it very light and fluffy! ""

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