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ChrisLH

Member since Oct 2011

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Reviewed Blazy's Pepperoni Studded Lasagna

Oct 7, 2011 in Food Network Community Toolbox on FoodNetwork.com

Made this last night. It was great! My only complaint. Unless you are a professional sous chef the prep. time of 20 minutes is unrealistic. I had a helper and it took us 45 minutes. I don't know, maybe a need better knives:""

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