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Chiyna

Hemet, California

Member since Dec 2008

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Reviewed pan seared scallops with sesame sauce and cellophane noodles

Jun 30, 2014 on FoodNetwork.com

I loved the sauce and am sure to use it with other proteins and veggies in the future. Easy and fast prep which I love.

Reviewed the ultimate barbecued chicken

Jun 8, 2014 on FoodNetwork.com

I wanted to try this because usually my chicken comes out a little dry. Well I followed the directions exactly. The brine surely made a huge difference in the tenderness and moisture this chicken has. Someone asked why not leave it on the grill instead of putting it in the oven. I'm no expert I believe that last few minutes in the over ensure that...

Reviewed fried fish with smashed chips

Jun 1, 2014 on FoodNetwork.com

I followed the directions to the T. I used an Urban Wheat Beer for this recipe and let it set for 2 hours. The batter came out fine and seemed to thicken from sitting in the fridge. The fish was light and crispy and surprisingly not greasy as I was afraid of. The one only thing I would do is perhaps add a bit of seasoning (of your choice) to the batter...

Saved Recipe Falafel by UmmIbrahim

Mar 16, 2014 on Food.com

Saved Recipe Falafel by Rita~

Mar 15, 2014 on Food.com

Reviewed Roasted Brussels Sprouts

Jul 18, 2013 in Food Network Community Toolbox on FoodNetwork.com

I followed the directions exactly and sadly was not happy with the end product. I love Ina and have tried many of her recipes and loved them all. The brussel sprouts however were a bit of a disappointment. they tasted like they were a bit burnt. I did cut them in half so the texture was not the real problem it was the burnt taste that I didn't car"

Reviewed Cole Slaw

Jan 27, 2013 in Food Network Community Toolbox on FoodNetwork.com

I loved this coleslaw. I'm very fussy about coleslaw if it's not made right (as I've experienced so many times in restaurants) I just won't eat it. This one is definitely a keeper and I can't wait to show it off to friends and family. Thanks for an easy and delicious recipe. "

Reviewed Healthified Broccoli Cheddar Soup

Jan 11, 2013 in Food Network Community Toolbox on FoodNetwork.com

This was an easy and quick way to make a nice healthy and tasty winter soup. I used ground nutmeg because I didn't have fresh and unlike some of the previous reviews it did nothing to adversely effect the flavor. Since I don't diet I used half and half instead of the evaporated milk. It was great. Gonna fill a container and take some over to my d"

Reviewed Campfire Beans

Jan 8, 2013 in Food Network Community Toolbox on FoodNetwork.com

Tasty doesn't begin to describe the flavor of these beans. The best I've ever had. I'm hooked for life. Thanks Ree for a great way to get a meal that makes you smile. I'll be making the cornbread tonight but I cheated and had a small bowl of the beans because they were so DELICIOUS."

Reviewed Smothered Pork Chops

Nov 14, 2012 in Food Network Community Toolbox on FoodNetwork.com

Well like some of the other reviewers I wanted to do something with my pork chops besides simply frying them. So I came to Big Daddy. First of all the spice mixture was so good I made a second batch and stored it for future use...just because I knew it would be good on other cuts of meat. When i seared the chops the smell was unbelievable. The har"

Reviewed Honey-Butter Baked Chicken with Mashed Sweet Potatoes

Dec 12, 2011 in Food Network Community Toolbox on FoodNetwork.com

Okay I'll admit that sometimes when checking out a recipe for the first time I don't always follow the exact directions. So when I read that we should place the chicken on top of the sweet potatoes and then pour the juice over the meal I hesitated. However I threw caution to the wind and did exactly as told. DELICIOUS! I kept thinking if I hadn't...

Reviewed Beef Short Ribs

Dec 5, 2011 in Food Network Community Toolbox on FoodNetwork.com

I made this delicious dish last night and the flavors were absolutely outstanding. (not to mention the aroma while it was cooking). I could hardly wait for the finished product. I am not new to short ribs but this is by far at the top of my list. I am making a recipe journal for my daughter and daughter-in-law for Christmas and be sure this will...

Reviewed Grilled Lemon Chicken Skewers with Satay Dip

Jul 3, 2011 in Food Network Community Toolbox on FoodNetwork.com

Delicious and the satay dipping sauce...yummy : ) "

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