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Joined Date: Dec 24, 2008
Birthday: Dec 02
Reviewed Cole Slaw
"I loved this coleslaw. I'm very fussy about coleslaw if it's not made right (as I've experienced so many times in restaurants) I just won't eat it. This one is definitely a keeper and I can't wait to show it off to friends and family. Thanks for an easy and delicious recipe. "
Reviewed Healthified Broccoli Cheddar Soup
"This was an easy and quick way to make a nice healthy and tasty winter soup. I used ground nutmeg because I didn't have fresh and unlike some of the previous reviews it did nothing to adversely effect the flavor. Since I don't diet I used half and half instead of the evaporated milk. It was great. Gonna fill a container and take some over to my d"
Reviewed Campfire Beans
"Tasty doesn't begin to describe the flavor of these beans. The best I've ever had. I'm hooked for life. Thanks Ree for a great way to get a meal that makes you smile. I'll be making the cornbread tonight but I cheated and had a small bowl of the beans because they were so DELICIOUS."
Reviewed Smothered Pork Chops
"Well like some of the other reviewers I wanted to do something with my pork chops besides simply frying them. So I came to Big Daddy. First of all the spice mixture was so good I made a second batch and stored it for future use...just because I knew it would be good on other cuts of meat. When i seared the chops the smell was unbelievable. The har"
"Okay I'll admit that sometimes when checking out a recipe for the first time I don't always follow the exact directions. So when I read that we should place the chicken on top of the sweet potatoes and then pour the juice over the meal I hesitated. However I threw caution to the wind and did exactly as told. DELICIOUS! I kept thinking if I hadn't ""
Reviewed Beef Short Ribs
"I made this delicious dish last night and the flavors were absolutely outstanding. (not to mention the aroma while it was cooking). I could hardly wait for the finished product. I am not new to short ribs but this is by far at the top of my list. I am making a recipe journal for my daughter and daughter-in-law for Christmas and be sure this will ""
"Delicious and the satay dipping sauce...yummy : ) "
I'm a person who didn't like food much of my life. I cooked the same things the same way for years (don't know how my family stood it. Must have been love). Anyway I love all types of food now and have taken the time to appreciate how putting a little love back in my food makes a world of difference, both in the preparing and in the eating. I have found that others appreciate it too. So that's why I'm here to have many new and wonderful food experiences.
All Vegetables (except okra I need help with okra
Homemade Bread (from scratch because it's about the process for me)...
and nice wine (wine is food too..isn't it?)