"This was SO good! I didn't have veggies because I couldn't find them. I used way more Chardonnay and a lil' more olive oil. I absolutely loved this recipe! Thanks! Oh, and I used LaCriolla Adobe (all of their seasonings are fresh and in glass jars! I've been to the warehouse!) to season the chicken before hand and I also to the potatoes once I add"

"My changed recipe I just tried tonite. Waaaay good!! 2 sifted cups of confectioners sugar (sifted 3-4 times), 1/2 stick salted butter, 8 oz cream cheese (both butter & cream cheese room temp), 2 teaspoons vanilla extract and....wait for it...2 HEAPING teaspoons of SOUR CREAM! used a $10 mixer on low and voila! This is what made it the sour/creamy!"