"Haven't tried them but I can tell it'll need a little twitch. Perhaps more fruit, and spices as suggested by one of the readers.

If you find yourself w/o pastry flour just substitute by combining 3/4 + 2 tbsp. of all purpose flour with 2tbsp of corn starch, and for butter milk just add 1 tbs of melted butter to 1 cup of milk.

I read this on ""

"Guys the issue with this recipe is the oil.
Notice on the show that the chef mentions 1 1/2c of oil but when you look at bottle it's empty only 1/2 cup. So to make this recipe a success just use 1/2 cup of oil or use apple sauce instead of the oil.

Also reduce sugar 1 and 2/3rd of a cup of sugar.

Hope this helps.""