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Joined Date: Jun 26, 2006
Birthday: Jul 19
Reviewed Mom's Homemade Granola
"Ooo wee, this recipe makes some delicious granola! It's also very inexpensive and you can customize it and make it fancy, or organic. I used 1/2 cup chopped walnuts and 1/2 cup pecans, because I had no almonds. I fretted over this, but the granola is fantastic. I also used "fruit bits" from the dried food section (had no cranberries) with apples, "
"I was really excited about these. They are adorable and look delicious. I read all the reviews and watched the video before I made them. They are fairly unremarkable. They turned out soft and sort of buttery, but the flavors are sort of muted. I added dutch cocoa and used semi-sweet instead of unsweetened chocolate. I used a tbsp of peppermint extract and pulverised the candy canes. There is a lot of chilling and rolling an cutting for the cookies to only come out pretty tasty. I was disappointed. I used store-brand butter and I don't have a cool stand-up mixer. They did turn out quite moist- like a good sugar cookie, but overall, not as unique and tasty as I would like.
Reviewed Spicy Baked Chickpeas
"Mine didn't crisp at all. I read the reviews and baked them in a 400 degree oven first. Then I gave them 10 extra minutes in the oven. Then another ten! Then I left them OVERNIGHT in the hot oven, thinking they would dry out. They didn't all all. I was disappointed as this sounds like a fairly healthy snackfood I would have made often. Still reading other people's comments to see how they did it right.
I love cooking and baking. I like reading about it as well, and subscribe to about 6 food mags! I love to take cooking classes and have an extensive collection of cookbooks, that I hide from my spouse!