"WARNING: May cause overeating and refusal to share.

These are great! Just as rich and delicious as they sound. I used an apple-brandy jelly instead of strawberry and I highly recommend it! I also used white whole wheat flour so I could feel healthier eating them. They were great for breakfast... and lunch and dinner. :)""

"These were a big hit! We've never had popovers before, but we will definitely have them again. I made them with white whole wheat flour and they still turned out delicious. They tasted a little like waffles and dinner rolls. We ate them with butter and honey or jam. 30 minutes definitely would have been too long in the oven though. I took mi"

"Maybe I did something wrong, but this was very bland. It did not taste like eggnog, or anything for that matter. I used one teaspoon vanilla extract instead of the vanilla bean and I think I overcooked it a little, but other than that I followed the recipe exactly. I ended up dumping it all.