"Really good. Pleases everyone. I've even turned it into a vegetable lasagna by adding cooked lasagna noodles and ricotta. ""

"I made half the pan with homemade applesauce and the other half with homemade strawberry jam. They were kind of gooey. I may need to cook them longer than the 30 min, but they are really good. I think it saves me money on "fruit bars" that my children devour. I will make weekly.""

"I loved this dough. I've been using a different recipe for years but I may switch to this dough. The melted butter was a huge problem for me. It was running off my counters; I was using two hand scoops to try and put it back on the dough. I think I will use much less or just softened butter. I will definately make these again- many times agai""

"This is SO easy to make but it looks like it was so hard. I had to buy the bitter chocolate in a bar form near the chocolate chips. I didn't have ramekins so I used the smallest pyrex dishes that I had and it was still good. I used the can of whipped cream and nobody could tell the difference."

"This is my ultimate comfort food! It is so easy to make and turns out perfect every time."