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Cheffypants

Member since Aug 2012

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Reviewed Southern Biscuits

Aug 16, 2012 in Food Network Community Toolbox on FoodNetwork.com

I used only butter because I wouldn't eat crisco alone therefore I don't believe in using it in baked goods. I cubed up some english cheddar, and snipped some chives and they came out delicious. Hot with butter out of the oven. Fantastic recipe. "

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