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Reviewed Gazpacho

Aug 6, 2011 in Food Network Community Toolbox on

Delicious flavor, delicious color -- processing the veggies shy of pureeing them gives a great look and texture. I've been making this all summer long with fresh local tomatoes and changing up the ingredients here and there. Thanks for a fun, easy recipe! ""

Reviewed Broiled Salmon with Herb Mustard Glaze

Jan 24, 2011 in Food Network Community Toolbox on

Made this for the second time tonight -- it's just delicious. I've always had a certain fear of cooking seafood -- but with this recipe I have a winning salmon dish that I can service quickly, easily and rather impressively! Thanks, Giada!

Reviewed Tagliarelle with Truffle Butter

Jan 3, 2011 in Food Network Community Toolbox on

Very yummy and easy to make. I found some truffle butter that didn't break the bank and it was a great hit. Thanks, Ina! Love your shows and fantastic recipes.

Reviewed Pasta Bolognese

Dec 27, 2010 in Food Network Community Toolbox on

I made this for the first time last week and was very happy with the results -- and definitely impressed my friends at the same time! It's clearly meant for a special occasion as it's time intensive -- but a real labor of love and very satisfying in the end. The extra time spent browning the veggies and meat really gives this such brilliant flavor...

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