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Joined Date: Jun 25, 2007

Birthday: Jun 15

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Reviewed Green Salad with Blue Cheese Dressing

"This is the best bleu cheese dressing EVER. Not too thick, not too thin and allows the bleu cheese to shine. This recipe makes alot of dressing, cut it in half for approx. 3 liberal servings. I do not like the flavor of tarragon, and substituted rice wine vinegar, the finished product was delish! Watch the salt, do not add until you have tasted, mine needed only 1/4 tsp of salt for a half recipe.

Oct 26, 2010 on Food Network

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