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ChefShannon

Boonsboro, Maryland

Member since Jun 2007

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Reviewed Green Salad with Blue Cheese Dressing

Oct 26, 2010 in Food Network Community Toolbox on Food Network

This is the best bleu cheese dressing EVER. Not too thick, not too thin and allows the bleu cheese to shine. This recipe makes alot of dressing, cut it in half for approx. 3 liberal servings. I do not like the flavor of tarragon, and substituted rice wine vinegar, the finished product was delish! Watch the salt, do not add until you have tasted,...

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