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Joined Date: Mar 18, 2007
Birthday: Feb 18
Reviewed Corned Beef and Cabbage
"Very good corned beef and cabbage recipe. I only made two small changes. When cooking, instead of covering the beef with water I used one bottled beef (pale ale) and the rest was beef stock. I think the beer and beef stock added to the flavor. I would make this again for sure.
I love to cook for large crowds and tailgating is my passion. I truly love to try new things and cannot wait for my friends and family to try them. My personal heroes are Dr. BBQ and Robert Irvine.