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ChefKarrLa

Branson, Missouri

Member since Jan 2009

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Reviewed Grilled Zucchini Ribbon Salad

Jul 1, 2013 in Food Network Community Toolbox on FoodNetwork.com

This is one of my all time favorite salads and I find myself making it again and again. It is still good at room temperature and is just as good reheated the next day! "

Added Recipe Photo to Vegetarian Stuffed Poblanos

Nov 10, 2011 on Food.com

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