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Chef jrow

Member since Apr 2012

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Reviewed Lime and Cornmeal Cookies with Citrus Glaze

Apr 24, 2012 in Food Network Community Toolbox on

Great Gluten Free recipe. Always looking for delicious GF baked goods for my daughter. These were a winner! To avoid gooey dough you need to measure out the lime juice exactly. Then refrigerating dough for over hour helps firm it up. Before removing dough from bowl after frig flour generously. "

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