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Chef #Sharon K

peoria, Arizona

Member since Nov 2008

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Reviewed Velveeta Macaroni and Cheese

Nov 4, 2013 in on Food.com

my mom made this in the 50s I cant wait to make it again
thanks"

Replied to Easy Sticky Buns

Oct 7, 2013 on FoodNetwork.com

love ur comments u r hysterical

Reviewed Foolproof Standing Rib Roast

Jan 13, 2013 in Food Network Community Toolbox on FoodNetwork.com

been making rib roasts for 40 yr -- this way is THE BEST still pink on the inside -husband raved about it~~~ so easy dont need to keep checking temp- i did put in my thermometer to watch it thru the window in the oven door"

New Topic Question:Irene's Doughnuts (For Doughnut Maker) in Cooking Q & A

Jan 29, 2012 on Food.com

"Irene's Doughnuts (For Doughnut Maker)
what purpose is the vinegar-since buttermilk has the acidic value"

New Topic cook tamales the next day? in Mexican / Tex-Mex / Southwest United States

Dec 17, 2011 on Food.com

"i wanna prepare the tamales on one day & cook them the next - can i do that?"

New Topic Seeking information about:Ranch Picnic Pasta Salad in Cooking Q & A

Jan 29, 2011 on Food.com

"when i make pasta salad with italian dressing it goes flat/tasteless by the next day WHY
am i using the wrong..."

New Topic Picnic Pasta Salad in Cooking Q & A

Jan 29, 2011 on Food.com

"when i make pasta salad with italian dressing it goes flat/tasteless by the next day WHY
am i using the wrong..."

Added Recipe Photo to "soft As Wonder" White Bread

Jun 14, 2010 on Recipezaar

Reviewed "soft As Wonder" White Bread

Jun 13, 2010 in on Recipezaar

great i baked it till internal temp was 190 it was light & fluffy-- been making bread for 30 yr this is the b..."

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