My Profile

Chef Podiak

Littleton, Colorado

Member since Nov 2007

Flag This ProfileFlag as Inappropriate

Reviewed Sue and Gloria's Baked Beans

May 13, 2013 in Food Network Community Toolbox on FoodNetwork.com

Made this as a side dish for Mother's Day. These beans were great! I dont change the recipe until after I have tried it as posted. Next time I will add a few jalapenos for some kick!"

Reviewed Sue and Gloria's Baked Beans

May 13, 2013 in Food Network Community Toolbox on FoodNetwork.com

These beans were great! I dont change the recipe until after I have tried it as posted. Next time I will add a few jalapenos for some kick!"

Reviewed Stuffed Grilled Pork Chops

Jan 24, 2012 in Food Network Community Toolbox on FoodNetwork.com

I have only attempted to brine pork chops one other time. They turned out so salty that I have been hesitant to attempt brining again. And after reading the reviews I thought it was yet again a 50/50 change of success. I followed the brine recipe (used about 3/4 cup kosher salt) almost exactly but only had time to brine for about 1.5 hours. R...

Reviewed Firecracker Chicken Wings

Jan 21, 2012 in Food Network Community Toolbox on FoodNetwork.com

I made these for New Year's Eve and they were a huge hit! Be sure to stay close by the grill as the wings brown quickly becuase of the honey. These will be the my new go to wings for sure!""

Reviewed Chicken Cobb Burger

May 8, 2011 in Food Network Community Toolbox on FoodNetwork.com

Another Bobby hit! These are fantastic! If you grill the bacon do not leave your grill unattended as it will catch on fire. I am now a huge fan of chicken burger in general. I have found that if you make your pattys and freeze them for about 30-40 min prior to grilling they are less likely to stick to the grill. I usually still coat them with"

Reviewed Red Wine Sangria

May 5, 2011 in Food Network Community Toolbox on FoodNetwork.com

I am HUGE Bobby fan this sangria recipe is the BEST! Dont change anything.....but be sure to make the night before if you want to enjoy the marinated fruit :) "

Reviewed Potato and Poblano Gratin

Dec 14, 2010 in Food Network Community Toolbox on FoodNetwork.com

Outstanding potatoes!!!!! The corn really adds to the dish!

Not what you're looking for? Try: