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Chef Mochi

Peoria, Arizona

Member since Feb 2007

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Reviewed Vegetable Vinaigrette Pasta Salad

Dec 17, 2012 in Food Network Community Toolbox on

I agree with the first reviewer but I noticed this recipe varies from the ingrediants on the show. He also added apple vinegar and white balsamic. However, even after adding these two ingrediants mine still came out really mustard-like and a bit bitter from the zuchini. My son took one taste and said he didn't want any of the sauce on his pasta"

Saved Recipe Finadene Sauce by SilentCricket

Jun 17, 2010 on Recipezaar

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