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Chef MaryB

Machesney Park, Illinois

Member since Feb 2010

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Reviewed Easy Caramel Sauce

Sep 3, 2012 in Food Network Community Toolbox on FoodNetwork.com

This is a fantastic quick sauce if you're in the grip of a turtle sundae craving! Easy, tasty, perfect drizzling consistency. SOOO much better than the stuff in a jar!"

Reviewed Onion Dip from Scratch

Sep 3, 2012 in Recipes on Cooking Channel

Alton - you've done it again!! This is by far, the BEST onion dip I've ever tasted! Caramelizing the onions added a layer of sweetness you don't get in packaged dips. I used Videlia onions, low fat sour cream and low fat mayonaise, and added a bit more garlic powder, and it was an instant smash at our Labor Day cookout. It's fantastic on burgers a"

Reviewed Bobby's Lighter Frozen Chocolate Mousse Pie

Apr 17, 2012 in Recipes on Cooking Channel

Made this following the recipe exactly and it was awesome! It got even better when I used a graham cracker crust instead of pastry, and then added the whole 8 oz container of light whipped topping. The pie got even fluffier and more mousse-like. Will be a staple on my menu!!!"

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