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Joined Date: Aug 19, 2006
Birthday: Jun 14
"Wow. My family is not crazy for coconut but this was a hit. I followed it exactly. I agree about too much sauce. But, you can store the extra and warm up and serve again. I did add more lemon zest. I am going to try and make this is muffin pans for individual serving. I will cut the top off and turn it over so the top is flat for the sauce. "
Reviewed Smoked Salmon Dip
"Excellent dip. I changed a few things and it was a hit. I smoked salmon on the grill and served the dip with it on the side. I added one drained minced cucumber. I served some pita chips and veggies on the side also. I will do it again!"
Reviewed Roasted Brussels Sprouts
"I cooked on the stove some finely chopped shallots and bacon pieces. I added this to the spouts the last minutes. Great combination. ""
Reviewed Chicken Pot Pie
"After reading all the reviews, I had to make this. I did a few things different. I tripled the recipe and made it in a large pan.It served over 20! I used puff pastry vs making the dough. For the veggies, I cooked leeks instead of onions and I added one rutabaga to the stock and cooked it until slightly tender. I added the leeks to the stock whi""
"I served this for a dinner party last weekend and everyone loved it. I followed it exactly. I did use the apple cider. Everyone wanted the recipe! I plan on serving it again this weekend for another group of friends. Great fall surprise.""
"I have many recipes for basic pesto, but this one is the best! I only used pine nuts. Wonderful on toasted bread, chicken, salmon, and pasta. Ina you have taught me so much! Thanks again for another winner. "
Reviewed Beef Stroganoff
"Very easy and my family loved it. I did add cooking Sherry and Ski Queen Gjetost (brown goat cheese from Norway). The cheese is wonderful in all types of brown sauces. You can find it at most specialty stores. I will make this again!"
Reviewed Arugula, Watermelon and Feta Salad
"Ina spoils us all with outstanding recipes. I served this for a group of ladies the other night and everyone fell in love with this salad. I followed the recipe exactly and it was perfect. I did us paper towels and blotted the watermelon before adding it to the dish. The combination of everything works so well together. Also, I made the dress"