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Chef Corinda

Member since Mar 2012

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Reviewed Quick Vanilla Buttercream Frosting

Mar 26, 2012 in Food Network Community Toolbox on FoodNetwork.com

YUM!! This is delicious. If you do not have whipping cream you can substitute 2 tbsp. extra of butter and 1 tablespooon of milk. ""

Reviewed Vanilla Cupcakes

Mar 18, 2012 in Food Network Community Toolbox on FoodNetwork.com

These are ok. I used 2% milk and I used just All Purpose flour. I also wanted almond so used almond extract which might have not been a good idea. They didn't taste homemade, they kinda tasted just like a package mix, but overall they were pretty good. Definately the kind of thing for beginners.""

Reviewed Quick Vanilla Buttercream Frosting

Mar 18, 2012 in Food Network Community Toolbox on FoodNetwork.com

I promise this buttercream will not disappoint! Also if you don't have whipping cream available use a tablespoon of milk and 2 extra tablespoons of butter. And it tastes kinda buttery because it's a buttercream.""

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