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Chef Ange622

Santa Ynez, California

Member since Jan 2009

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Reviewed Nick and Toni's Penne Alla Vecchia Bettola

Mar 6, 2013 in Food Network Community Toolbox on FoodNetwork.com

So, This is just amazing! And Im not even done making it. We are having a party tomorrow and this is what I am bringing, so I roasted the sauce and tomorrow I will blend it and add the cream, but just the roasted tomatoes and onions is sooooo amazing! The heat is just right. Can wait for tomorrow to eat it! "

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