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Joined Date: Oct 22, 2008
Birthday: Jul 11
Reviewed Oven Fried Chicken Parmesan
"I made this last night with tenders as well as boneless, skinless breasts. It turned out great. You just have to know how long to cook the chicken. Not rocket science that some pieces cook faster than others. I topped them with tomato sauce and pizza cheese and broiled for a minute when they were done baking. Served over whole wheat spaghetti "
Hi! I am a 30 year old new mom from Cincinnati. I have a 4 month old named Thomas and a husband named Greg. I am an amateur chef and foodie. Nice to meet you all. I am just now having time to cook again since I had Thomas, so I am trying new things that fit into our routine.
Favorite FoodsOlives, Pasta, Shellfish, Tomatoes, Pesto