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Joined Date: Oct 17, 2008
Birthday: May 23
"Very Good! I pureed all so it is a bit thick but still a wonderful way to get your veg and fill up a bit before a main meal. Great snack too.
Thank you for posting!"
Reviewed Baba Ganoush
"This is the best baba ganoush recipe I have found. Even better if a bit of the charred skin is left on. Than..."