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Joined Date: Sep 01, 2008
"We love this soup! I make it every year around this time for larger get togethers, and it is always a crowd pleaser!! I have found that I have to season it with more salt, which I usually do in steps, i.e. after the addition of the pumpkin and then after the addition of the cream and nutmeg at the end. Without the addition of salt, I think it co""
Reviewed Corny Cornbread
"Great recipe!! I have prepared it as stated, as well as with the addition of some sugar like other reviewers have suggested, and both have met with rave reviews! It is so easy and delicious!!
I'm a mom of 3 little ones who loves to cook, when the time allows:)