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Jun 25, 2013 in Food Network Community Toolbox on FoodNetwork.com
“I love these pickles. I typically make them with green beans, cucumbers, carrots, cauliflower and garlic. I use a bit less salt and they still taste fabulous."”
Reviewed Decadent Chocolate Cake
Jun 16, 2013 in Food Network Community Toolbox on FoodNetwork.com
“I made this as a last minute Father's Day cake. Luckily, I had all the ingredients in my kitchen... even the currants.
It was moist, rich and chocolatey. The espresso flavor was very subtle.
I will definitely be making this again."”