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Chef #758903

Columbus, Georgia

Member since Dec 2006

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Reviewed Foolproof Standing Rib Roast with Pan Sauce

Jan 1, 2013 in Food Network Community Toolbox on

I have been using this recipe since the very first time I made my first standing rib roast. It is very easy and turns out perfect each time. The only time it ever turned out not so good was when I stupidly forget to turn off the oven after the first hour. I frequently use this recipe for rib roast that are smaller than 5 pounds and I follow it wit"

Saved Recipe Copycat Lipton's Onion Soup Mix by Mille® ?

Apr 24, 2010 on Recipezaar

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