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Chef #738454

United States

Member since Jan 2008

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Reviewed Easy 1lb Meatloaf

Feb 6, 2014 in null on Food.com

Loved it! Followed the recipe exactly...Will make again. Would more finely chop onions....like mince..."

Added Recipe Photo to Light Spiced Apple Coffee Cake

Jan 26, 2014 on Food.com

Added Recipe Photo to Light Spiced Apple Coffee Cake

Jan 26, 2014 on Food.com

Added Recipe Photo to Red Pepper Sauce Chicken Enchiladas

Jan 26, 2014 on Food.com

Reviewed Light Spiced Apple Coffee Cake

Jan 26, 2014 in null on Food.com

This was very good. I was looking for a Saturday morning recipe that would take the place of something like a donut! This fit the bill. I used Heart Smart Bisquick, 1% milk with scant 1Tbl.lemon juice (to make "buttermilk"). **And, the directions don';t tell you but the reserved sugar and spices (in step 2), I think go on top of the a...

Reviewed Light Spiced Apple Coffee Cake

Jan 26, 2014 in null on Food.com

This was very good. I was looking for a Saturday morning recipe that would take the place of something like a donut! This fit the bill. I used Heart Smart Bisquick, 1% milk with scant 1Tbl.lemon juice (to make "buttermilk"). **And, the directions don';t tell you but the reserved sugar and spices (in step 2), I think go on top of the a...

Shared Recipe Alfalfa's Black Bean and Quinoa Burger

Jan 24, 2014 on Food.com

"Great blackbean quinoa burger from Alfalfa's Restaurant in Lexington, KY"

Added Recipe Photo to Slightly Less Sinful Sinickers Cheesecake

Nov 4, 2013 on Food.com

Added Recipe Photo to Slightly Less Sinful Sinickers Cheesecake

Nov 4, 2013 on Food.com

Shared Recipe Slightly Less Sinful Sinickers Cheesecake

Nov 4, 2013 on Food.com

"I have tweaked the Sinful Snickers Cheesecake recipe...This recipe gets fantastic reviews everywhere I take it."

Reviewed Thai Chicken Breasts

Aug 20, 2013 in null on Food.com

This was so good. I was a little leary of all that ginger, but I did use the full amount. I only used 3 cloves of garlic, I also cut back the oil and reduced the sugar/vinegar to 1/3 cup. It was SO, SO, SO good. Really cut the chicken boredom...."

Reviewed Baja Black Beans, Corn and Rice

Aug 18, 2013 in null on Food.com

This was just excellent. I just threw it all together and we ate it as a salad. My husband and I thought it would be great with chopped avocado, too...(but I didn';t have any today!)."

Reviewed Blackberry Sour Cream Pie

Jul 21, 2013 in null on Food.com

I make this recipe with blueberries. I found it in "The Southern Living Cookbook". I love it. It works perfectly for me every time, though sometimes, I reduce the sugar by 1/4 cup if the blueberries are extremely ripe and sweet. I do always use fresh blueberries. My elderly next door neighbor asked me for the recipe--only recipe of mine that...

Added Recipe Photo to Sinful Snickers Cheesecake

Jun 24, 2013 on Food.com

Added Recipe Photo to Bacon-Wrapped Jalapeno Poppers

Jun 24, 2013 on Food.com

Reviewed Sinful Snickers Cheesecake

Jun 23, 2013 in null on Food.com

So good....I did lighten it up a bit, but no one has noticed. 23 reduced fat oreos and 2 Tbl. butter is all you need for the crust period. Reduced fat cream cheese and reduced fat sour cream work fine, too. I only put 1 large Snicker';s bar in the cream cheese mixture. For the ganache topping: 1/2 cup chips, 1 Tbl. butter and 2 oz. whippi...

Reviewed Massaged Kale Salad (Aarti Sequeira)

Jun 23, 2013 in null on Food.com

This is a fantastic salad. I did not change any ingredients, but I had read somewhere to massage it 5-6 minutes--so I did that. My kale was not young, so I was a little worried about it. Delicious!"

Reviewed Bacon-Wrapped Jalapeno Poppers

Jun 23, 2013 in null on Food.com

I did modify a bit--I mixed all together: 8oz reduced fat cream cheese, 1 cup reduced fat grated sharp cheddar, 3 green onions thinly sliced and 1 pkg fully cooked bacon (micro cooked so can crumble). I bought 20 jalapenos and it filled all of them. Baked at 400 for 15 minutes. It was easy, fairly clean and a little bit better for you! Also, a...

Reviewed Bacon-Wrapped Jalapeno Poppers

Jun 23, 2013 in null on Food.com

I did modify a bit--I mixed all together: 8oz reduced fat cream cheese, 1 cup reduced fat grated sharp cheddar, 3 green onions thinly sliced and 1 pkg fully cooked bacon (micro cooked so can crumble). I bought 20 jalapenos and it filled all of them. Baked at 400 for 15 minutes. It was easy, fairly clean and a little bit better for you! Also, a...

Reviewed Bacon-Wrapped Jalapeno Poppers

Jun 23, 2013 in null on Food.com

I did modify a bit--I mixed all together: 8oz reduced fat cream cheese, 1 cup reduced fat grated sharp cheddar, 3 green onions thinly sliced and 1 pkg fully cooked bacon (micro cooked so can crumble). I bought 25 jalapenos and it filled all of them. Baked at 400 for 15 minutes. It was easy, fairly clean and a little bit better for you! Also, a...

Added Recipe Photo to Bacon-Wrapped Jalapeno Poppers

Jun 23, 2013 on Food.com

Added Recipe Photo to Bacon-Wrapped Jalapeno Poppers

Jun 23, 2013 on Food.com

Saved Recipe Spiced Marinated Tomatoes by GaylaJ

Jun 3, 2013 on Food.com

Reviewed Best Vegan Nacho Cheese Sauce

May 20, 2013 in null on Food.com

I thought it was great. I couldn';t believe it, really. I think it was just a tad salty, and when you heat it on the stove, you really do have to watch it. It thickened up magically. Thanks for sharing this recipe. I had read another recipe';s tip to mix equal amounts of vegan nacho cheese and refried beans for a dip, and I thought ...

Added Recipe Photo to My Favorite Cooking Light Carrot Cake

Mar 31, 2013 on Food.com

Reviewed Weeknight Red Beans and Rice

Feb 13, 2013 in null on Food.com

I just realized that I have never reviewed this recipe, though I have made it and passed it on many times. I usually make it meatless and it is just fantastic. I do drain and rinse my red beans. SUPER recipe. Thanks, PanNan!!"

Added Recipe Photo to Bean Tortilla Soup

Jan 17, 2013 on Food.com

Shared Recipe Bean Tortilla Soup

Jan 17, 2013 on Food.com

"This is a great recipe that I adapted from a Chicken Tortilla Soup recipe. It's vegan!"

Reviewed Creamy Turkey Tetrazzini

Dec 23, 2012 in null on Food.com

This was excellent! I just realized that I used a 16 oz box of angel hair pasta--when the directions called for 8!! It was FINE! I can see how it would have been creamier--but what I made was very flavorful and delicious. It's a very pretty dish, also, the carrots, peas, and celery all lend beautiful color. I didn't use mushrooms, because of...

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