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Joined Date: Oct 29, 2006
Reviewed Beef and Cheddar Casserole
"I photo looked great so I made this. I thought it was dry. Needed more tomato or something. Also a little bland. Not bad, but I won't be making it again."
Made this for Thanksgiving dinner. Was a Big hit. However, next time I won't bake them as long. The sprouts lost their nice color.
Still tasted good, however. Would make this again. Also a nice make-ahead recipe.
Saved Recipe Red Lobster Cheddar Bay Biscuits-Top Secret Version by Heather'sKitchen