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Joined Date: Oct 12, 2007

My Activity

Reviewed Swiss Meringue Buttercream

"Nice flavor. I did find that if the butter was not room temperature it stayed curdled. I did what the other review suggested and microwaved a small portion and added warm mixture back. "

Mar 14, 2013 on FoodNetwork.com

Reviewed Pecan Pie

"Baked a little longer then necessary and got real carmely. Oh, yum. Thanks.""

Nov 25, 2011 on FoodNetwork.com

Reviewed Gooey Chocolate Pudding Cake

"This is so good. Very, very rich. Ate it hot out of the oven. Yum, Yum, Yum Remember everyone, this is a pudding cake."

May 13, 2011 on FoodNetwork.com

Reviewed Gooey Chocolate Pudding Cake

"This is so good. Very, very rich. Ate it hot out of the oven. Yum, Yum, Yum Remember everyone, this is a pudding cake :)."

May 13, 2011 on FoodNetwork.com

Reviewed Gooey Chocolate Pudding Cake

"This is so good. Very, very rich. Ate it hot out of the oven. Yum, Yum, Yum Remember everyone, this is a pudding cake :)."

May 13, 2011 on FoodNetwork.com

Reviewed Gooey Chocolate Pudding Cake

"This is so good. Very, very rich. Ate it hot out of the oven. Yum, Yum, Yum"

Apr 23, 2011 on FoodNetwork.com

About Me

I love baking and working with yeast doughs

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