My Profile

Chef #594610

Shepherdstown, West Virginia

Member since Apr 2007

Flag This ProfileFlag as Inappropriate

Reviewed Sour Cream Coffee Cake

Oct 12, 2011 in Food Network Community Toolbox on FoodNetwork.com

Made this the other day and it was great, except for the streusel....it was too salty. Surprised I didn't see that more in the reviews. Making it again without adding the salt. Also noticed that the glaze just seeps into the cake, making it unnoticeable. Going to this time cool completely before adding to see if that helps. Very tasty though...

Not what you're looking for? Try: