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Chef #581482

Indio, California

Member since Sep 2007

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Reviewed Seared Ahi Tuna and Salad of Mixed Greens with Wasabi Vinaigrette

Apr 30, 2013 in Food Network Community Toolbox on

I loved this recipe. I added avocado, cucumber, wasabi seaweed and radishes.It was excellent I also used super greens from Sprouts which is a mixture of organic baby spinach ,organic mizuna, organic chard and organic kale."

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