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Joined Date: Jul 19, 2007

Birthday: Jun 27

My Activity

Reviewed Salmon with Fennel

"I LOVE this recipe! My 15 year old son, who is a meat and potatoes guy, devoured this salmon. It was perfectly cooked, fennel and onion stuffing was savory and tender. Thought I would have left overs when I saw how much food was there. Possibly I have one serving left, but it is still early this evening, I am going to be surprised to find anyt""

Feb 29, 2012 on FoodNetwork.com

Reviewed Nana's Chicken Seafood Gumbo

"My family LOVED this recipe. I am will to do this one again. I had planned for this to feed four, two adults, two teens more than just one serving. It made one serving for the four of us because the kids just continued to eat this until it was gone. We ran out of rice and they just ate the gumbo like soup. What a great flavor, easy to follow directions. Kudos to Nanna and the Neelys for this addition to my kitchen arsenal of sure fire recipes."

Mar 6, 2011 on FoodNetwork.com

Reviewed Nana's Chicken Seafood Gumbo

"My family LOVED this recipe. I am will to do this one again. I had planned for this to feed four, two adults, two teens more than just one serving. It made one serving for the four of us because the kids just continued to eat this until it was gone. We ran out of rice and they just ate the gumbo like soup. What a great flavor, easy to follow directions. Kudos to Nanna and the Neelys for this addition to my kitchen arsenal of sure fire recipes."

Mar 6, 2011 on FoodNetwork.com

About Me

Favorite Chefs   I love chef Simon,  the Neeleys, Alton Brown, Bobby Flay and the Barefoot Contessa.  I like Rachael Ray, CAT and there are too many to list that I like.  But the ones that I use in my kitchen often are the ones that I love.

Favorite Foods

Mexican, almost any.  But I have to keep it lite for my waistline so I have to love salads, slaws, and almost Vegitarian.  Have to omitt PIGS completely from my diet, my doctor and my Rabbi say it will kill me.

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