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Chef #535470

Raleigh, North Carolina

Member since Jul 2007

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Reviewed penne with shrimp and herbed cream sauce

Jul 20, 2014 on FoodNetwork.com

I made this for the first time and LOVED it. my picky 4 & 8 year old children loved it too. I have to agree that the sauce wasn't thick enough. that's my only complaint. I will def make this dish again. It's now a family favorite.

Reviewed Bobby's Baked Tilapia

Jan 19, 2014 on FoodNetwork.com

This was so easy and good. I didn't make any changes. I will def make it again!

Reviewed Mustard Roasted Salmon

Jun 1, 2013 in Food Network Community Toolbox on FoodNetwork.com

This dish was VERY good. I never have luck making Salmon, but this turned out great and super easy to make. My husband,who hates salmon, absolutely loved it. I did make some changes, only b/c that's what I had at home. I used brown mustard, 1 tbs honey, 1 tbs syrup (based on reviews and I sprayed the pan with olive oil. I also made asparagus and l"

Reviewed Mustard Roasted Salmon

Apr 14, 2013 in Food Network Community Toolbox on FoodNetwork.com

This dish was VERY good. I never have luck making Salmon, but this turned out great and super easy to make. My husband,who hates salmon, absolutely loved it. I did make some changes, only b/c that's what I had at home. I used brown mustard, 1/2 tbs honey, 1/2 tbs syrup (based on reviews) and I sprayed the pan with olive oil. I also made asparagus "

Reviewed Grilled Lamb Chops

Sep 23, 2012 in Food Network Community Toolbox on FoodNetwork.com

Very tasty. Will def make again. "

Reviewed Coconut Orange Cashew Rice

Sep 23, 2012 in Food Network Community Toolbox on FoodNetwork.com

Very good, the whole family loved it. I used orange juice instead of water. Will make again. "

Reviewed Zucchini Bread

Jul 7, 2012 in Food Network Community Toolbox on FoodNetwork.com

Turned out great. I did make some changes to make it a little healthier. I used one cup of apple sauce instead of oil, I also only used 2 cups of sugar (1 cup brown and 1 cup regular). I used the aluminum pan and had no trouble with it sticking... I will def make it again.. "

Reviewed Gold Medal Sizzling Fajitas

Jul 7, 2012 in Food Network Community Toolbox on FoodNetwork.com

The Marinade was very good, but I was not a fan of the skirt steak. I made it a second time using a regular steak and it turned out great.. "

Reviewed Fish Tacos

Jun 23, 2012 in Food Network Community Toolbox on FoodNetwork.com

My favorite recipe.. "

Reviewed Paula's Italian Pasta Salad

Jun 23, 2012 in Food Network Community Toolbox on FoodNetwork.com

This was great. I used the Vinaigrette dressing recipe and loved it. Made it several times, always a hit. Will make it over and over again."

Reviewed Linguine with Shrimp Scampi

May 18, 2012 in Food Network Community Toolbox on FoodNetwork.com

This was very very good. At first I thought no way something so simple can come out good.. well I was wrong. I will def make this over and over again. The only change I made was to the lemon.. I used half the amount in the recipe and it turned out great.
"

Reviewed Five Layer Mexican Dip

Oct 27, 2011 in Food Network Community Toolbox on FoodNetwork.com

Very good!""

Reviewed Almost-Famous Pumpkin Cheesecake

Dec 22, 2010 in Food Network Community Toolbox on FoodNetwork.com

This was one of the best cheesecake I have ever had.I made it last year and again this year. It tasts so much like the cheesecake factory cheesecake. I will continue to use this recipe over and over again. Thanks!!

Reviewed Linguine with Shrimp Scampi

Dec 21, 2010 in Food Network Community Toolbox on FoodNetwork.com

This was very very good. At first I thought no way something so simple can come out good.. well I was wrong. I will def make this over and over again. The only change I made was to the lemon.. I used half the amount in the recipe and it came out perfect.

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