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Chef #412162

United States

Member since Dec 2006

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Reviewed blueberry-lemon pie with a butter crust

Mar 2, 2014 on

Very, very good! This recipe is a keeper!

Reviewed greens with spiced butter and fresh ricotta

Mar 2, 2014 on

Phenomenal dish! I have to admit, I used store-bought ricotta instead of making it. Maybe one day, I'll make the riccotta, too. Anyway, I WILL be making this again.

Reviewed Bavarian Pork Chops Skillet Dinner

Sep 17, 2012 in on

I made this a few days ago, but in a deep dish casserole in the oven. I did not use carrots (although they'd probably be very good in it). I added two apples, large slices, and sprinkled about 2 tablespoons of brown suger over all. Then instead of apple juice, I poured the drained sauerkraut juice over all. Also added about 3/4 tsp of black p...

Reviewed Mashed Rutabaga

Nov 21, 2011 in Food Network Community Toolbox on

My family loved this! Thanks, Anne!""

New Topic Pizza Crust that's not the traditional kind in Recipe Requests - General

Sep 12, 2010 on

"I'm looking for a type of pizza crust that I've only seen in three different places. The first was a place ca..."

New Topic Knock-Off of Ledo Pizza Dough in Recipe Requests - General

Aug 15, 2010 on

"Does anyone have any idea how Ledo Pizza makes its pizza crust? Ledo's is a pizza franchise in the DC/MD/Nort..."

Saved Recipe Mc Calls Christmas Cookies by CindiJ

Jul 17, 2010 on

Saved Recipe Mc Calls Christmas Cookies by CindiJ

Jul 17, 2010 on

Reviewed Crisp Bread and Butter Pickles

Jun 7, 2010 in on Recipezaar

This recipe is exactly like my father's Aunt Onie's, except hers calls for 3 onions and 2 bell peppers (all th..."

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