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Chef #375477

STATEN ISLAND, New York

Member since Nov 2006

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Reviewed Peanut Butter Pork Chops

Oct 14, 2012 in null on Food.com

I have made this for 20 years. However, I make my own gravy..flour/butter and beef broth. I got published in a local cook book . Serve it over egg noodles..save the gravy for the top and...Potluck a favorite."

Reviewed Shrimp Fettuccine Alfredo

Aug 14, 2012 in null on Food.com

Fab-u-lous. Loved it and the kids and DH ate every bite. I used white pepper rather than black, but no other changes. Thank you MM"

Reviewed Fresh Pesto and Tomato Salad

Aug 4, 2012 in null on Food.com

I cheated. I took some homemade pesto pasta salad and placed that on the bottom. Then I added some freshly picked beefsteak tomato. A touch of kosher salt and bliss has been born."

Reviewed Healthy Cucumber-Tomato Salad

Jul 23, 2012 in null on Food.com

OMG.. I was blessed with a bounty of cukes and basil. I had plenty of tomatoes and one vadalia onion. I threw it all together and served with my eggplant rat-tat-tooey with a roast chicken and I rocked my families world. Thanks...loved it."

Reviewed Pulled Pork (Crock Pot)

Apr 11, 2011 in null on Food.com

I made this to bring to a family who's little boy was just released from the hospital. Everyone was on edge, ..."

Reviewed Pulled Pork (Crock Pot)

Apr 10, 2011 in null on Food.com

I made this to bring to a family who's little boy was just released from the hospital. Everyone was on edge, ..."

New Topic Need suggestion to feed a college choir of 50 before concert in Holidays & Entertaining

Feb 22, 2011 on Food.com

"The young adults are traveling 400 miles and will need to be fed before their concert at our church.
I was to..."

Reviewed Shrimp With Pesto Cream

Nov 21, 2010 in null on Food.com

All I can say is WOW! I never would have thought this combintion of ingredients would meld together so well. ..."

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