"Made this without the frosting due to not having all the ingredients for it. It was yummy! It was enjoyed by all. The color seemed a little light, so I may use some brown sugar next time for the white."

"Aloha Paula! This is the first recipe that I have made of yours. It was really good. I used brown short grain rice because it was all I had. I forgot to add a little extra water, but remembered in time. I also didn't add the cheese since I was making chimichangas that had cheese in it and also topped our refried beans with cheese. I look forw"

"I made this for Valentine's Day for my husband. It was so delicious! I used fine sea salt and freshly cracked pepper. I was tempted to use other seasoning, but I resisted. I didn't use a cast iron skillet; used a regular one as it was all I had. But still finished it in the oven as directed in a baking pan. Despite all of that, we savored ea"

"This was a wonderful recipe. It was simple and easy to do. I didn't want to have to go to the store to buy what I didn't have. So I didn't use the crushed tomatoes (used stewed tomatoes instead); didn't have the fresh herbs (used dried Italian seasoning which had thyme and rosemary in it); I had no carrots or celery, so I didn't use it and I onl"

"This recipe was good, but a bit dry and dense. I followed the recipe exactly. It wasn't the best that I have had. I'm still searching for the perfect banana bread recipe."