Sign in
All fields are required.
Signing in

Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
My Activity
Reviewed Chicken with Vegetable Ragout and Polenta
"DREADFUL. Very blah. There's too much liquid; cutting back on the amount of pasta sauce will not help enough, and even if it did, there's not enough flavor to make using this recipe worthwhile. Yes, extra seasonings can be added but alot's required and it'd be better to throw this recipe out and go with a new one. I do alot of cooking, and thi"
Reviewed Broccoli Quiche
"This is an excellent quiche recipe. I used soy milk instead of evaporated and the results were great. Use as a basis for all different types of quiches, just vary the veggies. I do think adding some fresh lemon juice would enhance it even more."
Reviewed Chocolate Italian Souffle Cakes
"Delicious! Needs a pinch of salt, however. Forget about using a muffin tin, it's too hard to remove the souffles so that they maintain their super appearance. Fill the ramekins to the top so the batter rises above it. Very easy and quick to prepare. Will let you know how the freezing and re-heating goes."
Reviewed White Sangria
"AWESOME!!! Best ever! Great idea to add the vodka, it adds a delicious kick. I halved the sugar, tho.....used a Riesling. Highly recommend!"
Reviewed Baked Blueberry-Pecan French Toast With Blueberry Syrup
"The syrup is awesome!!!!!!"
Reviewed Creamy French Dressing
"Use organic ketchup and mayo. Used Dienia B's suggestion (below) to add horseradish, and this was just what wa..."
Reviewed Creamy French Dressing
"Delicious! So much better than buying dressing as most store bought have so much corn syrup in them. We thou..."
Reviewed Best Fresh Margaritas by the Pitcher
"Unfortunately this does not really make a pitcherful of Margaritas. It only serves about 4. It tasted OK, mu..."
About Me
Advertisement
