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Chef #260337

Member since Nov 2005

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Reviewed Hurry Up Chicken Pot Pie

Jan 6, 2013 in Food Network Community Toolbox on FoodNetwork.com

The filling was fine, I added potato and a few other bits, but the topping did not work well for me... didn't puff up at all turned into more of a doughy glue. Not good, something could have been wrong with the Bisquick??
But all in all good.. forget the whole stick of butter, What are you thinking??"

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