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Chef #1532990

livingston, New Jersey

Member since Jan 2010

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Reviewed Nor Cal Cioppino 2

Apr 23, 2012 in Food Network Community Toolbox on FoodNetwork.com

I made this recipe with a few minor changes.....first I cut the amounts in half as I did not need 8 to 10 servings.....second I did not use any crab so I was able to omit the first step in boiling the crab which I am not so sure I would have done anyway, if I did use crab I think I would have cooked it right in the Cioppino.
Anyway I used...

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