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Joined Date: May 06, 2007
Reviewed Cinnamon Elephant Ears
"These were easy to make and looked as good as they tasted. I increased the cinnamon to 1/2 teaspoon for a more pronounced flavor. The flakiness of the pastry, the caramelized sugar, and the cinnamon made an impressive tasting cookie. "
Reviewed Pan-Fried Onion Dip
"Slowly browning the onions to a caramelized state is the answer to why this is the best onion dip I've ever eaten. The saltiness of potato chips are the perfect accompaniment. It was a huge success at a Super Bowl party."
Reviewed Butternut Squash and Apple Soup
"I loved the flavor of this soup. The curry was a great addition to the flavor and the apples provided a little sweetness. It's a creamy consistency without having cream in it. "