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Replied to mac and cheese

Jun 4, 2014 on

Funny, funny, funny! That's the best review I've ever read.

Replied to chicken enchiladas

May 31, 2014 on

Keira, what does stodgy mean?

Replied to Crab-Stuffed Mushrooms

Dec 30, 2013 on

The separate recipe is for Paula's house seasoning, which is excellent on many things!

Reviewed Salisbury Steak with Mushroom Gravy

Feb 21, 2011 in Food Network Community Toolbox on

I don't even have the words. I'm 63 years old and this is the best of the best I have ever tasted. If you don't try this, you are missing something truly unique and just plain delicious. One comment, use quality cognac, it makes a tremendous difference!"

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