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Chef #1401953

Treasure Island, Florida

Member since Sep 2009

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Reviewed parmesan-roasted broccoli

Apr 14, 2014 on

I have made this for the past month at least 3 times a week. My husband asks for this & he never so asks for vegetables. I've made it for guest & everyone asks for the recipe!

Reviewed Grilled Gulf Pompano with Shrimp-Lemon Butter Sauce and Lemon-Braised Leeks

Jul 8, 2011 in Food Network Community Toolbox on

FANTASTIC!!! We caught Pampano yesterday and I had to search for a recipe. Good Ol' Emeril came to the rescue. The Essence is great on the fish, but the sauce, oh the sauce... we couldn't stop eating it. I think I will use it on almost any white fish when i have worked out that day! (all the butter.) This is a new staple for us and guest."

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