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Joined Date: Sep 17, 2009

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Reviewed Hot Spinach and Artichoke Dip

"Alton, what a fabulous recipe! This was my first time ever making spinach artichoke dip! I, like everyone else, changed a few things to my own taste, like I omitted the pepper flakes, I added some garlic paste, and I used canned artichoke hearts since I couldn't find any frozen. What I will do differently next time is not use frozen spinach, as it""

Oct 16, 2011 on FoodNetwork.com

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