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Chef #1330078

United States

Member since Jul 2009

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Saved Recipe Potato Salad by ratherbeswimmin'

May 22, 2013 on

Reviewed Baked Bolognese

Nov 25, 2012 in Food Network Community Toolbox on

I made this for a party last night and what a hit! I used a pound of ground beef with a pound of ground italian sausage, light half and half instead of the milk and added an extra can of tomato sauce. I also threw in some freshly chopped rosemary and a few other italian spices that I had on hand. This recipe makes a large baking dish full and is e"

Saved Recipe Creamy Chickpea & Rosemary Soup by - Carla -

Nov 30, 2010 on

Saved Recipe Crab and Artichoke Dip by Derf

Nov 29, 2010 on

Saved Recipe A Touch of Curry Vegetable Dip by SilentCricket

Nov 22, 2010 on

Saved Recipe Quick Baked Pasta by Denise in NH

Jun 7, 2010 on Recipezaar

Saved Recipe Three-Cheese Baked Pasta by Juenessa

Jun 7, 2010 on Recipezaar

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