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Reviewed Pecan Pie
"I also just made the filling (made a crust from another recipe and it was outstanding! I only used 1 1/2 cups of pecans and that was plenty. As one reviewer asked, yes the pecans do rise to the top. I found that 40 minutes was all that was needed to firm up the filling. One of the best pecan pies I have ever had.
Reviewed Pecan Pie
"I also just made the filling (made a crust from another recipe) and it was outstanding! I only used 1 1/2 cups of pecans and that was plenty. As one reviewer asked, yes the pecans do "float" to the top. I found that 40 minutes was all that was needed to firm up the filling. One of the best pecan pies I have ever had.
Reviewed Pecan Pie
"I also just made the filling (made a crust from another recipe) and it was outstanding! I only used 1 1/2 cups of pecans and that was plenty. As one reviewer asked, yes the pecans do "float" to the top. I found that 40 minutes was all that was needed to firm up the filling. One of the best pecan pies I have ever had.
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