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Chef #1252010

United States

Member since Apr 2009

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Reviewed Peep Cake

Apr 14, 2012 in Food Network Community Toolbox on FoodNetwork.com

It was great fun to make and to have at Easter, I found the sanding sugar at Williams and Sonoma, didn't need too many toothpicks. The frosting was yummy and it sett up just like a real Peep!"

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